Category Archives: Biscuits, Scones & Muffins
La Zinfarosa Tiramisu (pull/pick me up)
Did you know Tiramisu in Italian means to pull/pick me up? Tira ….to pull. Mi ……..me Su ……up Ingredients 500gms mascarpone 5 eggs separated 5 tablesp (and a bit) sugar 1 pkt Pavesini biscuits 1 cup strong expresso coffee 1 … Continue reading
Banana Muffins
Ingredients 2 cups (300gms) SR flour 1/3 cup plain flour ½ teasp bicarb soda ½ cup (110gms) firmly packed brown sugar ¼ cup (60ml) maple-flavoured syrup 2/3 cup mashed banana 2 eggs beaten lightly 1 cup (250ml) buttermilk 1/3 cup … Continue reading
Mixed Berry & White Chocolate Muffins
INGREDIENTS 1 cup (150g) frozen berries 1/2 cup (140gms) natural yoghurt ¾ cup milk 2 tablesp sunflower oil 2 large eggs 1 tablesp vanilla 2½ cups self raising flour 1 cup caster sugar ½ cup white chocolate morsels METHOD 1. … Continue reading
Blueberry Muffins
INGREDIENTS 360gms plain flour 370gms caster sugar 1 teasp salt 11/2 teasp baking powder ½ teaspbicarb soda 375mls butter milk 1 egg 1 teasp vanilla extract 70gms unsalted butter melted 2 cups frozen blueberries METHOD Preheat oven to 180C Place … Continue reading
Apple and Coconut Muffins
INGREDIENTS 2 ¼ cups SR flour ¾ cup coconut 1 ¼ cups brown sugar ¾ cup canned pie apples 2 eggs lightly beaten 1 cup coconut milk ¾ cup vegetable oil METHOD Preheat oven to 190 degrees Prepare pan for … Continue reading
Hot Cross Muffins
INGREDIENTS 135gms dried cranberries 1 cup currants 1cup white choc bits 2½ cups (375gms) SR flour ½ teasp bicarb soda 1 teasp ground cassia bark or cinnamon ½ teasp ground nutmeg 2/3 cup (165) mls sunflower oil 1 cup (250mls) … Continue reading
Orange and Poppy Seed Muffins
INGREDIENTS 2 tbsp butter 3/4 cup raw sugar 3 eggs 3/4 cup milk 3/4 cup yoghurt 3 tsp orange rind grated ¼ cup orange juice 1 tbsp poppy seeds 3 cups SR flour 1 tsp baking powder METHOD Preheat oven … Continue reading
Rum Balls
Ingredients: 10 crushed weetbix 1 tin condensed milk 1 cup mixed fruit 1 tbsp cocoa 2 tbsp coconut 2 tbsp rum Extra coconut for rolling Method: Blend all together Leave to stand for a while Roll into balls Roll in … Continue reading
Honey Crisps
Ingredients 30g unsalted butter ¼ cup honey 40g plain flour, sifted 40g (¼ cup) icing sugar, sifted Method place butter and honey in a small saucepan cook over a low heat until melted and smooth remove from heat add … Continue reading
Equagold Chocolate Brownies
Ingredients 200g Butter 2 cups Sugar 3 Eggs 2 tsps Equagold Vanilla Extract 1 cup Equagold Dutch Cocoa 1 cup Plain Flour ½ cup White Chocolate Bits or 1 Cherry Ripe Bar (chopped) Method Melt the butter and sugar together … Continue reading
