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Category Archives: Main Course
Chopped Salad with Salmon
Ingredients 1 crisp lettuce 1 carrot peeled and trimmed 1 fennel bulb 1 small handful radish 2 white endives or chicory 200gms smoked salmon 100gms goat cheese 6 tablesp EVOO 2 tablesp lemon juice and rind 1 lemon 1 clove … Continue reading
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Curried Quinoa Salad
Ingredients 1 cup Quinoa grains 1 red onion finely diced ½ cup each sultanas and dried cranberries (craisins) 1 cup roasted unsalted peanuts (save ¼ cup for garnish) 1 each red and green capsicum diced ½ cup each chopped parsley … Continue reading
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Aussie Pies
Ingredients Ready prepared pie shells 1 packet puff pastry for tops 1 kg minced beef 2 rashers bacon finely diced 2 onions finely diced 1 carrot finely diced 2 large potatoes finely diced 2 tablesp parsley finely chopped 1 cup … Continue reading
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Sweet Potato, Silverbeet and Goats Feta Galettes
Ingredients 100ml olive oil 2 onions finely diced 10 sprigs thyme 2 tbsp balsamic vinegar 2 sweet potatoes (approx 1 kg) coarsely chopped 2 tablesp butter 2 bay leaves (fresh is best) 2 garlic cloves grated with microplane 1 bunch … Continue reading
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Baked Sausages
Ingredients 1kg good quality sausages 2 brown onions peeled and diced 2 cloves garlic grated with a microplane grater 2 tablesp Extra Virgin Olive Oil 1 kg ripe cherry tomatoes or enough to cover the bottom of the baking dish … Continue reading
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Prawn Wonton’s
Ingredients 2½ tablespoons light soy sauce 2 tablespoons finely sliced coriander roots and stems 2 tablespoons finely diced ginger 2 tablespoons finely sliced shallots 2 tablespoons kecap manis 2 tablespoons malt vinegar ¼ teaspoon Chilli Oil Sesame Oil Wontons 300 … Continue reading
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Chicken Gow Gees
Ingredients 5 slices dried shitake mushrooms 60mls (1/4 cup) soy sauce 1 teasp sambal oelek or I teasp fresh chilli 100gms chicken mince 2 tablesp drained finely chopped water chestnuts 11/2 tablesp finely chopped dry roasted peanuts 2 shallots finely … Continue reading
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Moroccan Lamb Shanks with Raisins and Chickpeas
INGREDIENTS 1 packet Herbies Tagine Spice Mix * 1 onion sliced 4 garlic cloves sliced ½ cup raisins ½ cup apricots 1 tin diced tomatoes (420g) 3 cups chicken stock * 4 teaspoons honey 6 lamb shanks 5 tablespoons olive … Continue reading
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