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Category Archives: Recipes
How To Cook Catering
Do you want to know how to create a perfect party? The answer is simple… How To Cook catering. How To Cook uses fresh, local ingredients to create delectable treats which make any party a hit. Our catering menu includes … Continue reading
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Vegetable Harira Soup
Ingredients 2 onions finely chopped 150gms celery 2 zucchini finely diced 2 carrots finely diced 250gms peeled pumpkin diced 250gms peeled sweet potato finely diced 2 tablesp oil 5gms saffron threads 2 level teasp turmeric 2 dessertsp tomato puree 1 … Continue reading
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Chopped Salad with Salmon
Ingredients 1 crisp lettuce 1 carrot peeled and trimmed 1 fennel bulb 1 small handful radish 2 white endives or chicory 200gms smoked salmon 100gms goat cheese 6 tablesp EVOO 2 tablesp lemon juice and rind 1 lemon 1 clove … Continue reading
Posted in Main Course, Recipes
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Curried Quinoa Salad
Ingredients 1 cup Quinoa grains 1 red onion finely diced ½ cup each sultanas and dried cranberries (craisins) 1 cup roasted unsalted peanuts (save ¼ cup for garnish) 1 each red and green capsicum diced ½ cup each chopped parsley … Continue reading
Posted in Main Course, Recipes
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Sweetcorn Pudding
Ingredients 5 eggs 510g can sweetcorn, drained 418g can creamed sweetcorn 2 tablesp finely chopped parsley 2 tablesp finely chopped green shallots 300ml full-fat milk 300ml double cream 60g plain flour ½ teaspoon baking powder Salt and pepper Method Preheat … Continue reading
Posted in Breakfast, Recipes
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Bacon Egg and Corn Pies
Ingredients 12 bacon strips (ends without the eyes) 2 teasp cooking oil 1 onion finely chopped ¾ cup sliced shallots ½ cup parsley 1 tablesp fresh thyme leaves stripped from stalks 5 eggs 1 ½ cups thickened cream Salt Freshly … Continue reading
Posted in Breakfast, Recipes
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Parmesan Toast with Bacon and Spicy Tomato Jam
Ingredients 4 eggs 300ml pure (thin) cream 50g finely grated parmesan ¼ cup finely chopped chives 4 (about 2.5cm thick) slices white bread 25g unsalted butter Crispy bacon, to serve Tomato Jam (makes 4 cups) 1kg tomatoes 1 onion, … Continue reading
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Bacon & Egg Corn Fritta
Ingredients 6 bacon strips (ends without the eyes) 6 eyes finely diced 1 onion finely chopped ¾ cup sliced shallots ½ cup parsley 1 tablesp fresh thyme leaves stripped from stalks 5 eggs 2 cups thickened cream Salt Freshly ground … Continue reading
Posted in Breakfast, Recipes
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Honey Crisps
Ingredients 30g unsalted butter ¼ cup honey 40g plain flour, sifted 40g (¼ cup) icing sugar, sifted Method place butter and honey in a small saucepan cook over a low heat until melted and smooth remove from heat add … Continue reading
Posted in Biscuits & Scones, Recipes
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Equagold Chocolate Brownies
Ingredients 200g Butter 2 cups Sugar 3 Eggs 2 tsps Equagold Vanilla Extract 1 cup Equagold Dutch Cocoa 1 cup Plain Flour ½ cup White Chocolate Bits or 1 Cherry Ripe Bar (chopped) Method Melt the butter and sugar together … Continue reading
Posted in Biscuits & Scones, Recipes
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